On 3 & 4 September, the Cape Town City Hall will play host to the very first Toffee Food Festival and Conference.
Julie Powell (USA), from the book and movie Julie & Julia; Eloise Alemany (Argentina), ex-Managing Editor of ID magazine and cookbook specialist; Tung-Yuan Lin (Taiwan), coffee alchemist and world barista champion; award-winning author Renata Coetzee are just some of the food experts who will make an appearance.
Included in your all-access 2-day pass are: breakfast; Woolworths coffee vouchers; a secret dinner; a Nelson Mandela tasting lunch and a braai.
A number including Spier’s Vertical tasting, Pete Goffe-Wood and Denis da Silva’s SAB beer and food pairing, Tung-Yuan Lin’s barista workshop or Tammy Frazer’s perfume workshop.
For full details about this delicious new festival, which we hope is the first of many, visit the Toffie Food website.